Asian Wok Specialties
Served until 4:00 pm
Served with Shanghai Spring Roll & Veggie Fried RiceC1. Dynamite Shrimp
Crispy jumbo shrimp tossed in a flavorful sauce in a bed of rice stick. Served with choice of rice.
Lunch: $11.50 C2. Garlic Chicken and Eggplant
Stir-fried with scallions in a garlic chili pepper sauce. Served with choice of rice.
Lunch: $11.00 C3. Orange Peel Shrimp
Tossed with a mild chili sauce, fresh orange peel, snap peas and carrots. Served with choice of rice.
Lunch: $11.50 C4. Salt and Pepper Shrimp
Lightly fried, tossed with onions, sweet peppers, scallions, spicy salt and jalapeno peppers. Served with choice of rice.
Lunch: $11.50 C5. Orange Peel Chicken
Tossed with a mild chili sauce, fresh orange peels, snap peas and carrots. Served with choice of rice.
Lunch: $11.00 C7. Black Pepper Steak
Marinated flank steak tossed with onion, red and green pepper in garlic pepper sauce. Served with choice of rice.
Lunch: $11.00 C7. Black Pepper Chicken
Marinated white chicken tossed with onion, red and green pepper in garlic pepper sauce. Served with choice of rice.
Lunch: $11.00 C8. Szechuan Chicken
Tossed with mushrooms, sweet peppers, zucchini, sugar peas in a sweet chili garlic sauce. Served with choice of rice.
Lunch: $11.00 C9. Wok Charred Beef
A flavorful dish with mushrooms, sweet peppers and zucchini. Served with choice of rice.
Lunch: $11.00